Successful Stories in Food Science in Portugal

1) Eunice Lacerda


Eunice Lacerda is a Food Science & Technology (FST) professional and the Director of Perishable Foods in the largest Portuguese supermarket chain. She describes the challenges of the profession and the training needed.



2) Joana Queiroz

Click this link to watch an external video about Joana Queiroz, alumna of the College of Biotechnology of the Catholic University of Portugal